Saturday, May 7, 2011

Granny Chic Dessert

Here is the recipe of the French Toast (Granny Chic Dessert) i promised yesterday:
Ingredients:
4 slices of raisinbread
2 eggs
200 ml milk
2 tablespoons honey
2 teaspoons ginger
2 banana
2 tablespoons butter or oil
400 ml curd
1 lemon
4 tablespoons dried cranberries
strawberries
Optional: fresh mint
*
Rasp the lemon
Blend the lemon skin with the curd
Squeeze some Lemon Juice on the curd
Add the dried cranberries
*
Make paste of 
the eggs
milk
honey 
& ginger
*
Heat a frying pan to high
add the butter or oil
*
Wheel the slices through the paste
Cook, turning, until both sides are nicely browned, about 2 minutes each side
*
Split the banana
Cook, turning, until both sides are nicely browned
*
To serve, sprinkle with curd, and if desired serve with banana, strawberries and / or mint.
Also great for lunch,
Bon Apetit!

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